Menu.

Snacks

Fire-roasted wheat litti served with smoked baingan chokha, tomato chutney, and mustard oil seasoning.

Crispy fried litti with rich stuffing, paired with traditional Bihar-style chokha and chutney.

Clay-tandoor roasted litti brushed with ghee, served hot with authentic chokha and green chutney.

Slow-cooked mixed vegetable bhaji with aromatic spices, served with butter-toasted soft pav.

Nutritious sattu-stuffed paratha served with smoky baigan bharta and traditional accompaniments.

Crispy samosas topped with spicy chola, tangy chutneys, and fresh onions.

Golden potato patties layered with curd, chutneys, and classic Indian chaat spices.

Soft bread rolls stuffed with spiced paneer, vegetables, and house-made green chutney.

Crispy bread roll filled with seasoned vegetables and fresh coriander-mint chutney.

Fluffy puris served with slow-cooked channa chola, rich in traditional spices.

Fire-roasted litti served with smoked baigan chokha and chutney.

Clay-tandoor roasted litti brushed with ghee, full of flavour.

Crispy fried litti with rich stuffing and authentic taste.

Roasted eggplant spread, marinat

Roasted eggplant spread, marinated tomatoes with garlic & fresh basil 8

Roasted eggplant spread, marinated tomatoes with garlic & fresh basil 8